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We offer our tradicional faro menú. The meals are the result of cocking our farm products. We offer also the possibility to book complete dining rooms (reserved areas) for special celebrations.
If you order us, we can prepare the following meals:
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Roasted lamb
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Roasted duck
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Beef with mushrooms
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Meats cooked on live wood coal
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Chicken with Norway lobsters
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Beans with clams
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"Botifarra of perol" (farm sausage)
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"Escalivada" (special vegetables coked on wood fire)
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Rice at farm way
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Goose with vegetables
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Cuttelfish with peas
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Nagler fish with mushrooms
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"Zarzuela" of fish, seafood and meat
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"Suquet of eels"
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Stuffed calamaries
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Rabbit to "ajillo" (garlic)
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And more!
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